On November 20th La Mata wine was presented for the first time. The vine growing area around the the salt lakes had fallen into a state of neglect and is now being improved for cultivation of the vines. A wine museum and bodega are being built to promote the wine and show how it is produced from the grape to the bottle. At the moment only there is a limited quantity of the wine available, from restaurants in and around Torrevieja. The new wine will be called Humedal and is made from the mersegeur grape. It is the first time this type of grape has been commercialised and made into a viable wine product.